WebMar 2, 2024 · Instructions. In a standard bowl, whisk together the peanut butter, water, garlic, ginger, soy sauce, vinegar, and sweetener, until thoroughly combined. In a large bowl, add the romaine, cabbage, carrots, and cilantro. Pour in the dressing and toss together. Sprinkle on the peanuts and plant-based protein, if using. WebMar 20, 2014 · Ingredients. Makes about 1 cup. ½. cup smooth peanut butter. 2. tablespoons unseasoned rice vinegar. 1. tablespoon sugar. 1. teaspoon reduced-sodium …

Thai Peanut Dressing Low Carb Peanut Dressing

WebJun 24, 2024 · 1/3 cup (80 g) creamy peanut butter (see notes) 2 tbsp soy sauce or tamari or coconut aminos 1 1/2 tbsp rice vinegar or lime juice 1 1/2 tbsp coconut sugar (see notes) 1/2 tbsp fresh ginger grated 2 small cloves of garlic grated 2-3 tbsp coconut milk or water, to thin 1 pinch of red pepper flakes (optional) 1/2 tsp cumin powder (optional) WebA classic sauce that pairs well with chocolateor vanilla-based ice creams, our Peanut Butter Sauce comes together in minutes and can be stored in the refrigerator for up to 2 weeks and reheated when ready to use. Yields No servings information available Ingredients. ½ cup creamy peanut butter ... google mesh network extender

Kale Salad with Ginger Peanut Dressing - Once Upon a …

WebFor the Thai Peanut Dressing ¼ cup creamy peanut butter 2 tablespoons unseasoned rice vinegar 2 tablespoons fresh lime juice, from one lime 3 tablespoons vegetable oil 1 … WebOct 10, 2024 · 1/4 cup peanut butter 1 tablespoon gluten free soy sauce or coconut aminos 2 teaspoons honey 1/2 teaspoon ground ginger (or 2 teaspoons fresh grated ginger) 2 teaspoons apple cider vinegar 2-4 … WebAug 3, 2024 · 1/4 cup peanut butter (68 grams) 1 tablespoon rice vinegar (12 grams) 2 tablespoons extra-virgin olive oil (27 grams) 2 tablespoons lime juice (31 grams) 1 tablespoon tamari (18 grams; or soy sauce) 3 … chickasha school chickasha ok